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Pacific Feast

Mountaineers Books


by Jennifer Hahn and Mac Smith

Pacific Feast shares expert advice on how to identify the good eats, harvest responsibly, and create delicious meals with your finds. Author Jennifer Hahn provides detailed field notes on more than 40 species, including where to find them, which parts are edible, and their best culinary uses. In addition to the delectable recipes from well-known coastal chefs, readers will also appreciate Hahn's intimate stories of reveling in nature's bounty and Mac Smith's lush identification photographs.





Author Jennifer Hahn and Mac Smith
Title Pacific Feast: A Cook's Guide to West Coast Foraging and Cuisine
Edition 0
Publisher Mountaineers Books
Publication Date October 15, 2010
Pages 223
Format Paperback
ISBN-13 978-1594851025